Roasted to orderClassic ghee-roast makhana
70 g · Serves 3–4
₹120
Salt. Ghee. Makhana. Bas.
Phool makhana, a spoon of desi ghee, a pinch of rock salt. Nothing else — and nothing made before you ask for it.

Hand-pounded rock salt, just a pinch.
Slow-cultured desi cow ghee.
Grade-A lotus seeds from Bihar.
Nothing sits in a warehouse. Your jar starts as raw makhana the morning after you order.
Roasted to order70 g · Serves 3–4
₹120
Roasted to order250 g · Serves 8–10
₹499
Gifting220 g · Two jars
₹549
“If we can't pronounce it to a grandmother, it doesn't go in.”

From The Care Circle
Khila started because a jar of shop-bought makhana had eleven ingredients on the label and none of them were makhana's fault. We roast in small batches, in an iron kadhai, the way it's done at home. We keep no stock, so nothing goes stale.
Read our story →